The night after the Sales Rally at Eton Centris, Bubba and I dined at Sauceria Restaurant. Whenever we come from Araneta or somewhere Quezon City or Libis, we pass by Sauceria on the way home. We’ve been meaning to drop by for months but only able to finally make a visit last February 9.
The main dining area has “art deco” interiors, retro-techno counter and function rooms.Sauceria’s concept believes in artisan cooking –cooking with the craft in mind. This is the type of cooking that utilizes freshly picked ingredients and making all the rest from scratch. They have upped the ante in artisan cooking by maximizing a comprehensive understanding of food at a molecular level, and modern improvements in kitchen equipment.
Photo Credit: Sauceria Facebook
Recent Table Guest