Between Bites

Posts Tagged ‘Greenbelt 5’

Bratpack Diaries… and the WINNER is

Monday, November 17th, 2008

Again, thank you to everyone who joined the Bratpack Diaries online promo contest.  There could only be one winner and she is…

 

(Image source http://pulpmotion.aquafadas.eu)

Jenny Lei Uy

 

Big thanks to those who joined.  Please keep on visiting the site and join the upcoming online contests.

An acknowledgment email was sent to your registered mail.  Congratulations Jenny!

 

Winners may claim their prizes at GeiserMaclang (c/o Arbee Panga) Unit 7C, 114 Tuscan Bldg., V. A Rufino St., Legaspi Village , Makati City Tel: 812.8828/ 812.9199, 0917.605.8122

 

Again, big love to Bratpack and GeiserMaclang for sponsoring this contest!

 

XOXO,

Jane

 

Related Posts:

Bratpack Knows You Inside Out 

Bratpack Diaries Online Contest 

Bratpack Album

 

 

Bratpack Knows You Inside Out

Thursday, November 13th, 2008

November 12, Wednesday evening was spent at the media launch of the biggest bag store in town.  Welcome Bratpack’s “flagship” store at Greenbelt 5, their biggest store outlet yet.  True to its independent roots, the store was designed by multi-awarded graphic design house Team Manila.  One cannot help but be amazed as how spacious the area is!  People will flock inside the new store to grab the funky and hip, functional designs the three labels of Bratpack have.  No worries of getting cramped because there’s enough room for everyone!  Benches are available throughout the store making it a non-shopaholic boyfriend/girlfriend/parent friendly place.

 

 

The bags are a hefty topic as they have it in all shapes and sizes to suit your needs –or essentially your style!  Brian Kong, Marketing officer of BP, dubs the Bratpack team as the Bag People as the brand brings you various brand bags highlighted in their own distinctive styles.  “I guess you could say there are as much bags as there are personalities.”  Using only the contents of your bag, bag expert Bratpack can tell whether you’re the casual type who has a very laidback attitude, the sporty type who is always on the go or the adventurer whose wanderlust is insatiable, and they have the exact bag that can match the character.

 

Like JanSport - founded in Seattle by three mountain climbing hippies - that produced the cult classic SuperBreak backpack, has remained a favorite among travelers, thrill seekers, and adventurers who want to get out and discover the world for over 40 years now.

 

Similarly, Timbuk2 is another brand that is fit for those that lead an active lifestyle. It’s this toughness that made it an instant hit with San Francisco bicycle messengers when it first came out in 1989 and it’s still the same quality that makes Timbuk2 popular among urbanites, students and young professionals until now.

 

There is also Belgian brand Hedgren that takes inspiration from the perfect symmetry of a cube. Its casual style emphasizes clean lines and elegant accents that create a stylish yet functional design to meet the demanding needs of the modern urban woman.

 

“It’s not just bags we’re offering, but a lifestyle”, says Kong –with new brands that cater to more lifestyles like skate brand DC and Sector9, Sanuk the surfers and beach bums, Skull Candy for music lovers, as well as Eastpak and Life is Good, Bratpack is conquering a new territory, more people and of course, much more personalities.

 

The cocktails at the media launch were courtesy of Travel Café, which you can also find in Greenbelt 5.  The games followed afterwards where participants have to answer a series of riddles in order to get a chance to pick which bag a certain item belongs to.  It was evident in everyone’s faces that people were having fun guessing where the mystery items are placed.  After almost 2 hours of excitement, Bratpack gave away 10 bags to the 10 participants who gathered 3 points.

 

Bags, bags, bags, who can get enough of them?  I wish I could have one for every mood since I’m a multiple personality! 

 

Bratpack is a member of the Primer Group that carries global brands that makes for a practical and personal billboard of expression for urban dwellers, promoted through collaborations with the indie art and music scenes’ finest. Inspire. Interpret. Express. For inquiries email bratpack@primergrp.com or visit their website at http://packsforbrats.multiply.com. 

 

Bratpack has branches at Greenbelt 5, Robinsons Place Manila, Robinsons Galleria, SM Cagayan de Oro, SM Davao, SM The Block, SM Pampanga, SM Southmall and Ayala Cebu.

 

Bratpack Album

***** BratPack Bag Online Contest *****

Tuesday, October 21st, 2008

Bratpack, Your Bag Authority will soon open in Greenbelt 5.  To celebrate the branch expansion, Bratpack is giving away one of these bags!

JANSPORT

A backpack, well loved by many, which evolved into a modern hippie bag.  JanSport is largely associated with contemporary art and supports one’s artistic individuality.

 

I remember sporting one in High School with my boyish walk and almost floor-length skirt.  I think 70% of my batch was using Jansport.  Until now, I’m so attached with my Jansport bag of years that I was still using it as an office bag until early this year.

 

 

 

HEDGREN

A bag intended for the young female urban achiever. Hedgren bags manifests that real style never shouts.

 

 

TIMBUKTU

One of the premium laptop/messenger bags out in the market today.  It is made of sturdy materials, which makes it a perfect companion for traveling outdoors and in wear and tear situations.

 

 

  

 

Contest Mechanics:

 

The Bratpack Bag Diaries

Share your unique experiences that you have using any of your bags.

 

Your stories may be about the places that you’ve been to with your bags and how useful it was during your trips.

It could also be on how your bags served as your canvass and how it has been an expression for artistic freedom.

Aside from being a travel necessity and an outlet for artistic freedom, it is also a fashion accessory.  You can also share on how your bags made you comfortable with your chosen styles.

 

The most unique and interesting answers will be given a Bratpack bag (Jansport, Timbuktu or Hedgren).

You can also email your answer to betweenbites@gmail.com

Deadline for Submission of Entries is until November 14, 2008.

Winners may claim their prizes at GeiserMaclang (c/o Arbee Panga) Unit 7C, 114 Tuscan Bldg., V. A Rufino St., Legaspi Village , Makati City Tel: 812.8828/ 812.9199, 0917.605.8122

 

Again, big love to Bratpack and GeiserMaclang for sponsoring this contest!

XOXO,

Jane

 

08.08.08 @ Myron’s

Monday, August 11th, 2008

Bubba, on the phone with Darlene, leans over and lands a soft peck on the lips as my right hand closes the car door.  I surreptitiously whispered that the Coke Vlogging Awards was transferred to Greenbelt instead of MOA.  He mouthed, “why” and casually my shoulders shrugged, “Maybe because of the rain?”

 

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“Yea, but Jane says the Coke’s blogger event was transferred to Greenbelt,” he says on the phone.  I was squirming in my seat, debating whether to blurt out my plan or just remain quiet at the passenger’s side.  I didn’t want him sending Darlene or anyone else to the wrong venue.

 

 

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I had to keep my lips closed.  I made a reservation at Myron’s for a dinner date with Bubba.  Our initial plan that evening was to attend the Coke event but after lunch I decided to take out Bubba for a date.

 

 

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With a glowing review from Lori of Dessert Comes First (

 

 

 

 

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Myron’s is a handsome sophisticated restaurant located at the corner of Greenbelt 5.  Gray tables and brown and orange chairs fill the room, including a funky couch with green polka design.  On their tables stood a short yellow flower parked in its own solitude.  A leopard candleholder catches the eye and casts a warm romantic glow on the dining experience.  Carefully arranged square mirrors adorn the wall as well as an abstract painting at the far end.  Get transfixed in the enormous wine display that houses their reasonably priced wine collection. 

 

 

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Owner Mon Eugenio, a seasoned restaurateur put together an irresistible menu with a wide range of dishes from grilled steaks to creative appetizers and pasta. 

On the Table:

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Prawn Bisque PHP 190

Pumpkin soup is always the favorite –that or clam chowder.  Ordering something new started the mood right.  The prawn bisque was split into two and served with slender toasted garlic “crouton” with bacon bits.  One slurp of the soup opened our disposition to greater things to come.  The essence of fresh prawns was evident in the thick creamy soup.

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Bianca’s Cut PHP 900

My carnivorous side is on the prowl lately (

 

 

 

 

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All steaks come with a choice of starch, baked potato, mashed potato, French fries or garlic/steamed rice.  Baked potato with Ementhal cheese was very tempting but conventional side kicked in with the order of fries.

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US Angus Black and Blue Burger PHP 450

There was no description of the burgers but the choice of US Angus Black and Blue burger was made prior to reading the menu.  Kubiertos and Dessertcomesfirst both ordered this bolstering my selection.  US Angus Beef burger with mushroom and peppercorn served with towering onion rings –the best I have tasted and fries.  Not a big fan of onion rings but this one proved to be the exclusion as it converted me to an instant admirer.

 

 

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Service is knowledgeable and efficient by a friendly young staff.  An excellent dinner at Myron’s was enjoyed tremendously and I was glad that among the three choices I had that night, Myron’s delivered.

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Album: http://cushee.multiply.com/photos/album/540/08_0808-_Myrons  

 

Fely J’s

Wednesday, May 21st, 2008

I was excited about Saturday evening because it was going to be a dinner with Bubba’s DLSU friends, where they humorously call the group “berks”.  With all the college stories that Bubba has shared with me, I have come to learn their berks “talk” –a set of coded words that only their group understands.  I enjoy hanging with the group because they are a bunch of really pleasant people –sensible, light-hearted and laidback.  This dinner was a special one because of Alex’s homecoming.  Alex works in Singapore but she is in town at the moment.  Compared to the rest that I’ve hung out with last year, this was only the 2nd time I’ve met her.  She was warm and friendly.  Her family is also going to Macau for a trip like Bubba and me in August (can’t August please come any sooner?)   

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Larry J. Cruz usually owned the busiest restaurants in the Metro.  If I’m not mistaken, among the LJC group of restaurants (Abe, Bollywood, Bistro Remedios, Café Havana, Café Adriatico, etc.) it is only Larry’s Café in Serendra and Reunion Square in Malate that I have not eaten at.  Larry’s different concepts have always been a winning choice.  The latest one I’ve eaten at was at Abe in Serendra when I had a December dinner with Fay, a close friend from college who was visiting from LA with her family.  Abe, where they serve Kapampangan dishes with a twist, is actually Larry’s tribute to his dad, Mr. Abe Cruz.  Its counterpart is the newly launched Fely J’s, which is LJC’s homage to his mom. 

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Fely J’s is a modern Filipino bistro in a family setting restaurant amidst the lavish surroundings of the fresh Greenbelt 5.  A big framed black and white photo of Fely J against a pink background greets the diners.  A pink lamp sits on the table below the photo and huge white tulips.  The white ceiling had big circle outlines and low lights.  A wall near the entrance door is decorated with slim bamboo sticks.  There is a Quiapo saloon enlarged newspaper clipping in one of the frames, the rest are paintings of aged women in pastel colors, which exudes aged elegance.  The dining area is surrounded with pink walls with white floral embellishment, chocolate wooden tables while some are round granite tables, and matching brown chairs with orange or cream seats.  The wait staff are all clad in black with pink apron.  

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Since Bubba and I arrived late, everyone went ahead and ordered.  I would have wanted to try newer dishes like tilapia with sweet plum sauce or their butterfly butter prawns in curry but I guess the group ordered on the safe side with the more familiar dishes.  We had a late lunch at 5pm that I wasn’t able to eat much during dinner anyway.

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On the Table: 

Pork Binagoongan

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Catfish with Buro

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Crispy Pata

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Kare-kare

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Sitaw with Kalabasa 

Dilis Rice

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Mandarin Iced Tea

Fely J’s is modern in décor and refined in taste.  It is decorated with subtle artwork, plenty fresh white flowers and dramatic lighting that exude the same elegance in their concoction of Filipino food.

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Celebrity Spotting:  Senator Chix Escudero at Fely J’s Fely J’s is located at the 2nd level of Greenbelt 5, Legaspi St., Legaspi Village, Ayala Center.  Make a reservation at 7288858. 

Album: http://cushee.multiply.com/photos/album/444/08_0517-_Fely_Js   

Fish Out of Water (Into Your Plate)

Monday, May 5th, 2008

As you enter the restaurant, the white walls create a breath of serenity like watching the reflection of the sky on calm waters.  Wall pillars have black and white photos that have a stamp or postcard effect.  Silver curled tube snake serves as the holder of blue LED lights.  The kitchen has big circular windows, which give you a see-through what’s going on inside the hot area.  It reminded me of an aquarium.  The ceiling was designed with waves, which creates a ripple appearance.  One wall had mounted square paintings.  There are two different sets of tables and chairs, the long tables with blue and green (aqua color) leather seats, while the single tables have abaca-weaved chairs.  All tables are covered with brown Manila paper and a single white tulip in a clear vase is placed neatly on top.  The courteous wait staff was duly clad in blue uniform. 

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On the Table:

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Amuse Bouche

Crostini drizzled with olive oil and smoked fish pate

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Vigan Longganisa Pizza PHP 295

Big chunks of local cheddar cheese and white cheese, julienne red and green bell peppers, shredded lettuce (taco style), vigan longganisa bits (ground beef type) on soft crusty dough make up this pizza. 

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Crisp Butterflied Tilapia PHP 295

Deep fried medium-sized tilapia with black peppercorn garlic sweet spicy sauce on the side, served with huge Chinese pechay and garnished with crispy onion leeks.

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I noticed that people only started coming in at 730pm, which is quite slow for a Saturday evening and for a restaurant that has good reasonable food.

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On May 11, 2008, Fish Out of Water offers a Mother’s Day Special –free wine and free Mother’s Day gift.  This is one place you can bring your mom to without breaking your wallet.

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Album: http://cushee.multiply.com/photos/album/429/08_0502-_Fish_Out_of_Water